What's always in my pantry

🥣 What’s Always in My Pantry

A peek inside the staples that keep our home cozy and meals simple

There’s something comforting about a well-stocked pantry — knowing you’ve got the basics to throw together a quick dinner, bake something sweet on a whim, or make a cup of tea when the day slows down.

Over the years, I’ve figured out what works best for our family. These are the things I always try to keep on hand — the everyday ingredients that help me cook simple meals, stretch leftovers, and avoid those last-minute grocery runs.

Here’s a look at the pantry staples I rely on again and again:

🥖 Dry Goods & Grains

• Pasta (spaghetti, orzo, and something fun for the kids)

• Rice (jasmine and arborio for risotto nights)

• Rolled oats

• Quinoa or couscous

• Flour (all-purpose + almond flour)

• Sugar (white, brown, and powdered)

• Baking powder & baking soda

🥫 Canned & Jarred Goods

• Diced tomatoes

• Tomato paste

• Chickpeas & black beans

• Coconut milk

• Nut butters (peanut + almond)

• Broth (chicken or veggie)

• Pasta sauce

🌰 Nuts, Seeds & Snacks

• Almonds or cashews

• Chia seeds & flaxseeds

• Popcorn kernels

• Crackers & granola

• Dried fruit (mango, dates, or cranberries)

🧂 Spices & Oils

• Olive oil & avocado oil

• Salt, pepper, garlic powder

• Italian seasoning

• Cinnamon

• Paprika & chili flakes

• Vanilla extract

• Honey or maple syrup

☕ Comfort Essentials

• Coffee & tea

• Hot cocoa mix

• Marshmallows (because… why not?)

• Dark chocolate for baking and snacking

These pantry staples help me pull together meals without overthinking — a pasta with pantry sauce, overnight oats, a quick curry, or even a cozy baked treat.

What are your must-haves in your pantry? I’d love to know what keeps your kitchen running smoothly. Let’s swap ideas in the comments below!